Almond Jelly on Sweet Spring Roll Wrapper Bowl

Ingredients:

For Spring Roll wrapper: 

Spring Roll Wrapper 

Brown Sugar 

Procedure:

*Cut spring roll wrappers in to circles. 

*Coat the wrappers with brown sugar. 

*Place the wrappers in a wide mouth ladle and fry till golden brown 

*Set Aside   

For ALMOND JELLY: 

Cold water 

Caster sugar 

Agar-agar 

Evaporated milk 

Almond essence 

Peaches 

Cherry

Cooking Procedure

1.         Place the water and sugar in a small pan.

2.         Sprinkle over the agar-agar powder.     

3.         Bring the mixture to the boil and simmer for 1 minute.

4.         Remove the pan from the heat and add the evaporated milk and almond essence.

5.         Pour the mixture into a shallow 18 X 28 cm pan to set.

6.         Chill for at least 1 hour.

7.         Cut the jelly into diamond shapes, and serve with the fruits